Gyuto 230mm 26c3 Limited Release by Fredrik Spåre Sharpening Accessories The Convex ground blade has

The Convex ground blade has been variably hardened at HRC 61+ providing a lovely sharp edge and cutting experience

and thoughtfully designed

and the glassy matte finish feels amazing

up and down motion

but still relatively thin behind the edge

Gyuto 230mm 26c3 Limited Release by Fredrik Spåre Sharpening Accessories The Convex ground blade hasForged in Sweden by Fredrik Spare and designed in collaboration with Modern Cooking. This design comes as the culmination of years of experience, both in the commercial kitchen as professional chefs and designing, crafting, and maintaining kitchen knives. The knife is light in weight and precision balanced for the perfect pinch grip, as is the preference of most professional chefs. The profile and geometry were scrutinised to strike a balance between