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(27 L) Frying area 14" x 14" (356 x 356 mm) Cool zone Deep cold zone area Robotic welding Yes Thermostat Snap acting
75 RPM 3600 Phase 1 Product Juicer Machines Product Type Food Prep Equipment NEMA 5-15P Installation Type Countertop Weight 36
and an insulated roll top to lock in cold air
) 10 Approval NSF
000 BTU (6 KW) Number of burners 5 Plate depth 21" (533 mm) Oven type 1 Standard Burner BTU/hr
Imperial IHR-2-18-M-LP Spec Series 18" Modular/Countertop 2 Burner Heavy Duty Liquid Propane Gas Range Astra Cooler Floor (27 L) Frying area 14"IMPERIAL COMMERCIAL COOKING EQUIPMENT Since its inception in 1957, Imperial has remained a family owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry. Imperial utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state of the art technology and machinery as part of the commitment to future growth. This
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