Vegan - Noodle Bowl with Stir-Fried Vegetables, Tofu, and Peanuts Menu 4H with sweet potatoes and seasonal

with sweet potatoes and seasonal vegetables (Cod

grilled scallion

with roasted potatoes and seasonal vegetables (lean AAA minced beef

Worcestershire sauce

with roasted white potatoes and grilled vegetables ( Chicken breast

Vegan - Noodle Bowl with Stir-Fried Vegetables, Tofu, and Peanuts Menu 4H with sweet potatoes and seasonal( Rice noodles, scallions, ginger, carrots, red peppers, mushrooms, Bok choy, snow peas, bean sprouts, gluten free soy sauce, hoisin sauce, sesame oil, chili sauce, peanuts, onions, garlic, thyme, lemon zest, lemon juice, chili flakes, vegetable stock, parsley, lemon, salt, black pepper) Nutritional Value: Calories: 375 Protein: 12g Carbs: 39g Fats: 19g Meal Tags: Gluten Free, Dairy Free, Vegan, Vegetarian Spice Level: Mild