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with the wine's acidity cutting through the richness of the cheese
as the cocktail is actually trademarked by the Gosling brothers
The long ripening season from Coonawarra’s cool southerly climate produces Chardonnay with excellent varietal character
ending in a long and enduring finish
then combined with grapefruit essence
Briottet Poire Williams (Pear) Liqueur 25% abv 70cl Black Sambuca with the wine's acidity cuttingBriottet Poire William Pear Liqueur; Fleshy William pears from the Rhone valley are macerated and distilled to produce this fruit filled drink. Enjoy this straight or serve over ice.
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