Jakeli Saperavi Qvevri Dry Red Wine, 0.75L Meat products Heavily dried pork sausage prepared

Heavily dried pork sausage prepared according to our recipe – without the addition of dyes

complex food additive for meat products with iodine (evaporated salt

natural honey

there were dozens of different recipes

5g of which saturated fatty acids: 5

Jakeli Saperavi Qvevri Dry Red Wine, 0.75L Meat products Heavily dried pork sausage preparedThe wine is deep ruby in colour. Clean nose of medium plus intensity; dominated by very pleasant aromas of black berries, in particular blackberries, a little prunes, which are replaced by a note of liquorice, as well as notes of spicy herbs. On the palate, the wine is dry, with moderate plus but very well integrated alcohol, high juicy acidity, medium plus young but ripe tannins, a medium plus body, high fruit concentration on the medium plus finish