The Italian Deli Cookbook (100 Glorious Recipes Celebrating the Best of Italian Ingredients) by Theo Randall Hardback Book Ravioli Depth: 6cm

Depth:  6cm

Do not wash in water

Pumpkin Gnocchi Fried in Sage Butter and Ricotta

Pecorino and Fennel

Can be washed with warm soapy water

The Italian Deli Cookbook (100 Glorious Recipes Celebrating the Best of Italian Ingredients) by Theo Randall Hardback Book Ravioli Depth: 6cmFrom biscotti to limoncello, the Italians have taken the very best of Italian produce all over the world. These are transformative ingredients that can make for easy lunches and suppers, or dinner party centrepieces. With 100 recipes using cured meats, smoked fish, jarred vegetables, vinegars, olives, pasta, pulses, cheeses and wine, stunning photography throughout, and original, simple recipes, as well as a directory of classic delicatessens