Grassfed Grass-Finished Beef Round Roast AOV Bundle cook gently and avoid overcooking

cook gently and avoid overcooking to preserve tenderness• Add a splash of broth

When sourced from cattle raised entirely on open pasture and finished exclusively on grass

Soup or chili: Brown the ground pork and use as a base for a hearty soup or chili

or pot-roasting until fork-tender• Sear the outside first to deepen flavor

and your favorite herbs and spices

Grassfed Grass-Finished Beef Round Roast AOV Bundle cook gently and avoid overcookingOur Grassfed Grass Finished Beef Round Roast comes from the upper hind leg of the cow, an area known as the round. This hardworking primal develops lean, clean, deeply beefy flavor with a firm but satisfying texture. When sourced from cattle raised entirely on open pasture and finished exclusively on grass, this roast carries a bright, wholesome taste that reflects nutrient rich forage and a natural life outdoors, never grains, hormones, or