Sesame Seed, Black Savory/Umami then layers in smoky Cajun

then layers in smoky Cajun heat creating a deeper flavor

and slightly fruity flavor

Meet your new but-does-it-pickle blend

Keep this versatile blend on the kitchen counter or pro pantry shelf for when you want to “blacken” any dish or add unbelievable flavor

this versatile mix goes way beyond Asian dishes and makes it easy to experiment with fusion flavors

Sesame Seed, Black Savory/Umami then layers in smoky CajunBlack sesame seeds are small, nutty seeds with a deep, rich flavor and a striking appearance. Theyre often used in Asian cuisine to add crunch and a toasty, slightly sweet flavor to dishes like sushi, stir frys and desserts.