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Vegetable Simple: A Cookbook Global Views Hopper was known for his

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Hopper was known for his disciplined

The Andre Totem is a beautiful oversized sculptural totem crafted from delicate paper mache atop a wooden base for stability

The saucer adds a practical and elegant detail

Annotations by Zumthor elucidate Therme Vals’s symbiotic relationship to its natural surroundings

A hand-formed ceramic vase with a charming pumpkin-like silhouette

Vegetable Simple: A Cookbook Global Views Hopper was known for hisEric Ripert is the chef and co owner of the acclaimed restaurant Le Bernardin, and the winner of countless Michelin stars. In Vegetable Simple, Ripert turns his singular culinary imagination to vegetables: their beauty, their earthiness, their nourishing qualities, and the many ways they can be prepared. From vibrant Sweet Pea Soup to Fava Bean and Mint Salad, from warming Mushroom Bolognese to Roasted Carrots with Harissa, Eric Ripert articulates a

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