Hisamoto Santoku Knife, Sharpened, All-Purpose Knife, Special Steel, Selected Japanese kitchen knife with a "切れ味抜群" (Superior Sharpness)

with a "切れ味抜群" (Superior Sharpness) sticker on the handle

It has been professionally sharpened and is ready to use immediately

while the cutting edge remains bright and sharp

reading "登録商標 堺元亀" (Registered Trademark Sakai Genki)

the third generation Masamoto

Hisamoto Santoku Knife, Sharpened, All-Purpose Knife, Special Steel, Selected Japanese kitchen knife with a "切れ味抜群" (Superior Sharpness)Hisamoto Santoku Knife The Santoku knife is a versatile kitchen tool, ideal for cutting meat, fish, and vegetables. This Hisamoto knife is a premium model made from special steel, offering excellent durability and sharpness. While showing minor patina due to age, the blade edge is polished and sharp, ready for versatile use in any kitchen. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when