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and Roussanne spends several hours in contact with the grapes’ skins
and luscious yet refined flavours of sweet raspberry
The Pinot Nero and Schiava grapes are grown on the hillside vineyards of Cornaiano
This gives everything that I could hope for in an early-release Cabernet: dark fruit and exotic spice
Brambly fruit on the nose draws you in before giving way to a moreish palate of raspberry
By Farr Farrside Pinot Noir 2023 Non-vintage and Roussanne spends several hoursThe Real Review WINERY OF THE YEAR 2025 A superb release; svelte, complex, polished and effortless at once. It presents a wild array but its so seamless that its hard to tell where one nuance ends and another takes up. Nuts, peppers, strawberries and cherries, leaf matter and woodsmoke. It feels like Spring and Autumn in one. Tannin brings spice, mineral, fruit and flowers; the aftertaste remains juicy as it delivers savoury, earthen extras. Its the
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