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when an opium eradication project started by the King of Thailand introduced the first coffee trees to areas like Doi Saket
Explore more coffees in our Kona Coffee Collection
Its silky texture finishes with notes of milk chocolate
These coffees are fermented overnight and then dried on a combination of green house covered raised drying beds and patios
To meet this grade beans have to be 19/64 of an inch or larger and have minimal defects
Kona Liberica Champagne Natural-Light Roast spo-default when an opium eradication projectKona Liberica Champagne Natural An exceptionally rare Liberica coffee from Kona, produced in a micro lot of just five pounds and processed as a Champagne Natural for heightened fruit character and sweetness. Origin: Kona Farm Direct, Kona, HawaiiRoast: LightSpecies: LibericaProcess: Champagne NaturalFlavor: Sugar free candy, jackfruit, green apple, toasted marshmallowBody: Full, creamyAcidity: Bright, malicProduction: Approximately 5 lb Overview
