Whole Egg Powder 10kg Invert Syrup A small amount added to

A small amount added to a recipe can prevent the leeching of liquids

colour: E133

cool conditions and not in direct sunlight

flavoured water and milk

Fatty Acids (E471)

Whole Egg Powder 10kg Invert Syrup A small amount added toWhole Egg Powder: Our Egg Powder is a premium quality free range egg powder derived from free range chicken eggs. It can be used for shakes, smoothies, cakes, brownies, sponges, muffins, omelettes, protein bars and is excellent for making icing. High in protein, its a perfect product for a healthy lifestyle. Reconstitution ratio 100g of powder dissolved into 300ml (300g) of water = 400g of liquid egg (approx. 8 eggs). Suitable for Vegetarians, Non