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evolving into solid
Maceration lasts a minimum of 12 weeks with 50% whole-cluster and the rest de-stemmed
It was then pressed and aged in a mix of French oak barrels (Ermitage
The fruit was pressed at night to avoid oxidation and limit the use of sulfur
and 5% other varieties
Duckman - Romy Brut Sparkling NV (750ml) Premier Cru evolving into solidWhats the deal with all the ducks? Joao Pato (Duckman) is the wine project of Maria Pato. The Pato family is one of the most important winemaking families in all of Portugal. Like her sister and father before her, Maria has managed to craft her own unique winemaking identity using the same indigenous Portuguese grapes her family is known for championing. For her own project she named it after her grandfather, Joao, who initially set the family on the
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