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Le Dauphin d'Olivier is the estate's second wine
He grew up learning in the cellar of his father
slightly salty texture
The grapes are gently stomped and macerated for 10 days
This wine was cold stabilized and bottled unfiltered for maximum purity and intensity
Gramercy Cellars John Lewis Syrah 2016 (750ml) Crianza Le Dauphin d'Olivier is theA Manhattan based Master Sommelier tastes some Washington State wines and is so inspired, he sells everything to move across the country to make his own. Thats the start of the story of Gramercy Cellars, where a close eye on the grapes (picked for almost peak ripeness, mostly organic), matched with minimalist wine making techniques (no or little new oak, no additives) and a lot of time (extended aging) has created wine thats considered some of the
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