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The botanical mix is Crispin Cain's secret
and deeply fragrant
Notes from Tasting Room
the brand sources tasty varieties of tangerines and tangelos grown in California’s San Joaquin Valley
4% so you get a full bodied whiskey that's bursting with flavor
Citrus Reticulata Vodka Spirit_Whiskey The botanical mix is CrispinVodka DSP 162 is produced by infusing fresh fruit into exceptionally well made vodka, wheat for a soft and round mouthfeel, corn for body. For this bottle, the brand sources tasty varieties of tangerines and tangelos grown in Californias San Joaquin Valley, the citrus capital of the world. They are shipped the same day to the distillery to be macerated fresh. The resulting product is clean, smooth, and deeply fragrant. Think of using your thumbnail to
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