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botanical herbs and beeswax
A hint of peppery oak
herbs and white flowers co-mingle with ripe tropical flavors of melon and pineapple
which is ready to enjoy with Bistro fare
followed by malolactic fermentation before transferring to French oak barrels for 18 months of aging before bottling
Miguel Torres Chile Escaleras de Empedrado Pinot Noir 2015 (750ml) Merritt Island botanical herbs and beeswaxRather softly tinted, cherry red color. Intense, elegant bouquet with fruity aromas of sour cherries and rose hips, underlaid with spicy notes of undergrowth, mushrooms and moss. Ripe and full bodied on the palate, very elegant and harmonious with distinctive, slightly salty Minerality and racy freshness, juicy with an impressive length in the finale a unique wine with a strong personality.
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