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mint and rose petal
Steve Kistler's new Pinot Noir project from his 65 acres in the very cool-climate of the Sonoma Coast area is starting off with enormous potential and promise
The fruit is there
Drink to 2050 (JR)
medium to full-bodied
2007 Cos d'Estournel, St-Est̬phe mint and rose petalShowing very well, with creamy edged plum and cassis flavors flecked with tobacco and warm paving stone notes, remaining quite fresh and supple through the finish. Not as dense at the top years, but shows lovely purity and balance.Non blind Cos d'Estournel vertical. Drink now through 2027. (JM, Web 2016)
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