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Overall a great year
The fermenting juice was transferred to French and American oak barrels to complete fermentation
Aging in 40-70% new Burgundian pièce brings notes of vanilla
And one of the biggest varieties in the world
Campo de Borja
Ridgeview Blanc de Noirs Brut 2013 (750ml) Agrelo Overall a great year92 AG Wines93 Wine & Spirits The ripest Pinot Noir and Pinot Meunier are selected for this wine, much of it sourced from the Ridgeview vineyard. Under 1000 cases were made of this wine. Whole bunch pressed to limited pressure, which gives a low yield of 62% volume to weight. A natural cold settling takes places without the use of enzymes. Fermentation at a moderate temperature of 16 18 C in stainless steel using natural yeast. Malolactic fermentation
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