Cono Sur - Organic Cabernet Sauvignon - Carmenere - Syrah NV (750ml) Morgon Termanthia 2014 offers a wide

Termanthia 2014 offers a wide and generous attack

As a major stroke of luck

It takes place a cold maceration for 15 up to 20 hours and the following alcoholic fermentation is under temperature control

the nose bursts with black fruit aromas after swirling the glass

Brought up all in new French oak

Cono Sur - Organic Cabernet Sauvignon - Carmenere - Syrah NV (750ml) Morgon Termanthia 2014 offers a wideWinemaker Notes This Cabernet Sauvignon, Carmenere, Syrah blend, made from organically grown grapes, bears the spirit of Cono Sur estate workers, pedaling their way to the vineyards each day. From the Colchagua Valley, this reddish purple wine offers an expressive and very fruity nose, with notes of plums, berries and nutty hints. In mouth, this juicy blend has a delightful concentration of red and black fruits, which are in complete harmony with soft