High West Yippee Ki-Yay del-maguey we also select barrels from

we also select barrels from three warehouses

Each bottle is hand-numbered demonstrating a commitment to the detail put into making the final product

ripe fruit

A very unusual

this tequila shows amazing depth

High West Yippee Ki-Yay del-maguey we also select barrels fromOne day, just for fun, we put some rye whiskey into barrels originally used to age wine. When we mixed the vermouth ed and the syrah ed we discovered an all natural, not disgustingly sweet whiskey for the rest of us. Yippee Ki Yay shows best at room temp, neat. With a little time in the glass sitting idle (just a few minutes) the bouquet really opens up to its full potential.