Everest Tandoori Chicken Masala (50g) Grains & Rice Derivatives They can be cooked by

They can be cooked by boiling until becomes soft and tender

curries and pastry

Black pepper and Caramel (150d) (a carryover from soya sauce)

Best Before Date : 30 June 2022 / 31 March 2023

Vitamin A(160μg)

Everest Tandoori Chicken Masala (50g) Grains & Rice Derivatives They can be cooked byThis Everest blend strikes an even balance between aromatic and flavouring spice agents to give chicken a luscious, inviting flavour. Since this blend is used in 'apply and cook over the fire situations', the flavouring spices predominate, in order not to dissipate under direct fire. In most non veg., marinate and cook over the fire preparations such as chicken, fish etc. Best Before Date : 28 February 2022 Nutrient: Total Fat(1g), Saturated Fat(0g),