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Fermentation: 3-day cold soak with twice daily pump-overs
and a touch of passionfruit
The bottle cellaring is for a period of at least 3 years
but on the palate it’s bursting with ripe yet subtle flavors
The grapes for this sparkling are sourced from high elevation areas throughout Spain
Terra Libre Fume Blanc 2020 (750ml) Champagne Premier Cru Sparkling Fermentation: 3-day cold soak withTasting notesPale yellow green color. Aromatical: notes of elderflower, lychee and a fresh crisp finish with lingering flavors of yellow fruit and tones of Muscat. 100% Sauvignon Blanc
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