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the wine restrains itself on the palate with gamy and savory flavors that draw the attention deeper into the wine as it continues to develop with each minute in the glass finishing with a firm stamp of tannins on the finish
Bouland employs whole-cluster fermentations lasting the better part of two weeks
that provide strengths and longevity
that's the 2019 Malvasía for you
Drinking window: 2025 - 2028
Lamblin Bourgogne Blanc 2023 GAMAY the wine restrains itself onLamblin Bourgogne Blanc 2023
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