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— Jesica Vargas (04/2025)
it's not going to hit maturity for at least a decade and should cruise in cold cellars for 20-30 years
"The 2004 Sloan’s spectacular inky/purple/garnet color is followed by notes of high quality espresso roast
with a ripe cedar quality to the cassis fruit
Perfect for casual evenings or paired with hearty meals
Andis - Barbera d'Amador 2018 (750ml) Syah — Jesica Vargas (04/2025)A true expression of the grape, medium bodied, and gentle tannin with deep dark color. Aromas of blackberry with notes of vanilla from oak aging.
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