MISONO Yanagiba Knife, Sharpened, Sashimi Knife, Single-edged, Steel, Misono Cutlery, Nearly Unused Japanese kitchen knife and vegetables

and vegetables

Length: 345mm

Made of Hagane steel

Length: 425mm

Weight: 244g

MISONO Yanagiba Knife, Sharpened, Sashimi Knife, Single-edged, Steel, Misono Cutlery, Nearly Unused Japanese kitchen knife and vegetablesMISONO Yanagiba Knife This is a beautiful Yanagiba knife with a water buffalo handle, measuring just over 9 sun (approximately 27 cm). Made of high carbon steel, this knife offers exceptional sharpness, making it ideal for slicing sashimi with precision and ease. The knife is in excellent condition, possibly unused, but we have listed it as nearly unused due to its pristine state. The knife has been sharpened, so it cuts well and is ready to use.