Allegrini Valpolicella 2024 Light Chilled Reds and then aged for a

and then aged for a minimum of 10 years in American oak casks

ABOUT THE WINE: "The climate and soils of South Australia enable us to produce Pinot Grigio very similar to the grape’s origin in northern Italy

15% Whole bunch parcels that were hand harvested and fermented separately

with its smell and taste instantly connecting you to its rugged maritime home

fermented on fluffy lees in small and large French oak and clay egg for six months

Allegrini Valpolicella 2024 Light Chilled Reds and then aged for aTASTING NOTE: The wine presents a bright ruby color with prominent cherry aromas, complemented by a strong presence of spice and dried herbs. On the palate, it is dry and medium bodied, with soft tannins and balanced finish. ABOUT THE WINE: This wine is made from approximately 35 year old, Guyot trained vines rooted in predominantly clayey calcareous soil. The grapes are de stemmed and gently pressed, with fermentation occurring in stainless steel