TS Madam Gyuto Knife, Sharpened, All-Purpose Knife, Madam Knife, Stainless Steel, Inokuchi Hamono Japanese kitchen knife The handle also has a

The handle also has a branded mark

it offers excellent food release and ensures smooth operation

Ana-aki (with Hole) Santoku Knife

and their compact size makes them a must-have for any kitchen

Weight: 157g

TS Madam Gyuto Knife, Sharpened, All-Purpose Knife, Madam Knife, Stainless Steel, Inokuchi Hamono Japanese kitchen knife The handle also has aTS Madam Gyuto Knife, Made by Inokuchi Hamono The Gyuto is the Japanese equivalent of a Western chefs knife, ideal for slicing meat, fish, and vegetables. This model features molybdenum stainless steel for easy maintenance and corrosion resistance. A practical, easy care knife perfect for everyday cooks. Crafted from stainless steel with a double bevel, it is durable and rust resistant. It has been professionally sharpened and is ready to use