Wooden Pickling Barrel For Making Japanese Pickles 6kg Capacity petty knife Its mildly acidic formula matches

Its mildly acidic formula matches the pH of your scalp and hair

Silicone-free

now containing lactic acid and bifidus

Safe-to-use: its wooden handle allows you to cook with little risk of your hand burning even when cooked at high heat

or for those who want to enhance their sleep quality with a gentle

Wooden Pickling Barrel For Making Japanese Pickles 6kg Capacity petty knife Its mildly acidic formula matchesThis traditional wooden pickling barrel is crafted from a blend of Japanese sawara and hinoki woods, prized for their natural antibacterial properties and subtle fragrance. Designed specifically for making homemade Japanese pickles (tsukemono), it holds up to 6kg and comes with three plastic liner bags to keep the interior clean. Its breathable wooden structure supports natural fermentation, making it ideal for long term pickling with authentic flavor