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We age the wine on lees for 4 months before preparing the wine for bottling
multi-dimensional style
The grapes for this wine are pressed and then allowed to mature for 9 months in large wooden vats to allow the wines to mellow and develop their complexity
which only suffers when compared to the several preceding years
This is a brilliant follow-up to the benchmark 2016 by Jacques Desvauges and his team
Viña Ijalba - Tempranillo 2024 (750ml) Gualtallary We age the wine onA 100% tempranillo like many of those wines that have written the history of DO Rioja. It is generous through all phases of the tasting. A violet colour, aroma of red fruit, very fresh and tasty in the mouth. its intentions are clear and never disappoint.
US$ 29.95
US$ 11.99
US$ 15.99
