3 Fonteinen - Framboos Oogst 19/20 No11 375ml COL-TrappistAbbey The fruit comes from the

The fruit comes from the region of Sint-Truiden in Limburg (Belgium)

with complex notes of bay

brux & brett

then aged in French oak barrels - all from award winning Escarpment Winery

we then finish the bourbon for up to six additional months in Port casks

3 Fonteinen - Framboos Oogst 19/20 No11 375ml COL-TrappistAbbey The fruit comes from the"3 Fonteinen Framboos is the result of macerating hand picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months so that the raspberry lambic can develop into a