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dried herbs and baking spices dominate on the nose
20% Sauvignon Blanc
Spontaneous malolactic fermentation and aging in French oak barrels
It is drinking beautifully now
This is a delightful
ELIOS MODUS BIANCO 2024 Terras do Sado dried herbs and baking spicesFrom an organoleptic point of view the wine has features of the smell and the taste of grapes in the vineyard and has a complex bouquet reminiscence of green tea, balsamic notes and typical mediterranean plants such as sage, thyme and mint. In the mouth has a pleasant natural freshness given by the acidity of the grapes and has a high mineral flavor that leads to a remarkable drinkability.
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