Pay in 4 interest-free payments of $8.16 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
following the path marked by Ostertag
carrying lush flavors of baking spice and roasted fruit
Sangiovese and malvasia nera
The palate is medium bodied with mineral
with variable expositions (east and southwest)
2023 | Heya 'Ward' | Bekaa Valley Rose de Saignee following the path marked byGrapes are picked at the beginning of September and de stemmed into stainless tanks. The wine is fermented for 10 days at 25 degrees celsius and then the skins are racked off. The wine goes through natural malolactic fermentation, and is racked twice before being bottled in late spring. Minimal sulfur (19ppm) is added at bottling.
US$ 251.00
US$ 684.48
US$ 33.00
