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Experimental Lactic Natural ProcessingCustom fermentation dramatically intensifies aromatics and acidity
Doi Pangkhon was better known for supplying opium because it is situated in the Golden Triangle
started in 1997 with the purpose of protecting the coffee industry while conserving the natural environment
Development is intentionally restrained to allow fermentation-derived fruit notes to remain vivid without becoming heavy or winey
This coffee was grown by the smallholder producers of the Mae Suai area
Black Basalt Dark Roast Blend Grind:Auto Drip Experimental Lactic Natural ProcessingCustom fermentationBlack Basalt Blend Bold Polished Volcanic Named for Hawaiis volcanic rock, Black Basalt is our statement blend for those who love deeper tones without harshness. Roasted with precision for gravity and gloss, it brings dark toned sweetness and calm power to your daily ritual. Character & Style Tasting Notes: Dark chocolate, molasses, roasted hazelnut, gentle smoke, black cherry Body: Full, velvety Finish: Long and cocoa rich with a clean, mesquite edge
