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Didier Séguier 作為首席釀酒師，之前曾於 Bouchard Père & Fils 擔任副手，累積了豐富的經驗，把以往着重橡木風格的 Chablis，扭轉為更着重風土。因此，酒莊的出品更能展現 Chablis 的風土特色。
today they are fulfilling and nurturing a simple yet grand dream
為了充分體現出豐富的風土，自 1999 年入主的莊主 Bernard Magrez 把傳統的釀造技術與精準的葡萄栽培法相結合。所得的成果，就是 Saint-Emilion Grand Cru Classé 的典範。
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飽滿濃郁。包括鳶尾花、大麥麥芽、熱帶水果（香蕉）、甘草；燒木頭、花香和蜂蠟。
西班牙之後花園 - Dominio do Bibei Lalama 2010 (Vinous: 92; Jancis Robinson:16) giftideas Didier Séguier 作為首席釀酒師，之前曾於 Bouchard PèreTerroir DO Ribeira SacraDominio do Bibei Dominio do Bibei Ribeira Sacra D. O Quiroga BibeiRibeira Sacra Javier Domnguez MencaGarnachaBrancellao Mouratn Doa BlancaGodello Albario Valdeorras DO Ribeira Sacra 85% Mencia7% Garnacha6% Brancellao 2% Mouraton. 13% (Vinous rating: 92 points) Produced by extremely good quality winery Dominio do Bibei located in rarely reached outstainding terrior, elegant and subtle, a very partner with Chinese cuisine.
US$ 11.16
US$ 11.96
US$ 117.18
US$ 735.60
