There is a prickly quality from the mineral acidity that makes this a fun paring with a variety of dishes from salty tapas to heartier pastas
this beautiful red blend combines the softness of Merlot
The palate is well balanced with an attractive waxy texture
The 2019 Pinot Noir Mae Estate Vineyard is the first wine from Justin Willett's new estate vineyard in the Sta
laurel and orange peel
2022 | Sclavos Wines Sclavus 'Tsaousi' | Cephalonia Vermentino di Sardegna There is a prickly qualityFresh, bone dry, and medium bodied, Sclavoss Tasaousi shows notes of lemon zest, fresh citrus, and pear, with a white floral aroma in the background. Theres a salty, rocky aroma that carries over to a salinity on the palate and a long, mouthwatering finish. Theres a radiance and richness to this wine, very much reflecting its sunny, Mediterranean terroir.