Cabernet Sauvignon 2007 winemaker_strohmeier Fermented naturally in stainless steel

Fermented naturally in stainless steel

The wine saw a few hours of skin contact and fermented naturally

Forest berries with a herbal touch of mint - that's what we taste in arguably one of the best sparkling wines we have come across this year

It has a strong emphasis on purity of fruit

It's a lively wine with severe drinkability

Cabernet Sauvignon 2007 winemaker_strohmeier Fermented naturally in stainless steelThis Cabernet Sauvignon comes from vineyards on the rocky Karst plateau near the Adriatic, where the grape develops a distinctive balance of power and freshness. Farmed organically and made with a traditional approach, the wine is aged slowly in barrel to allow its structure to soften and its character to develop. There's deep notes of blackcurrant, dried plum and dark cherry, layered with spice and leather. With time in the glass, earthy tones and a