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second-generation winemaker Hunter Smith has been joined in the winery by brother-in-law Brian Kent
In its earliest days
this ultra-smooth single malt whisky layers ripe papaya and maple-glazed almonds with juicy berry compote and sticky fig pudding
The wines typically need several years to start showing their best and can live and develop for decades
WINEMAKER: Hunter Smith & Brian Kent
Conde Valdemar Rioja Reserva 2018 minimal intervention second-generation winemaker Hunter Smith hasTASTING NOTE: Bright, deep ruby red colour. On the nose, it reveals a complex aromatic profile, where notes of black fruit and licorice combine well with hints of wild herbs, elegant spices, and subtle toasted nuances. On the palate, it is balanced and vibrant, with a broad and enveloping mouthfeel. Its long finish showcases elegance and finesse due to the high quality oak barrels. Conde Valdemar ABOUT THE WINE: A blend of Tempranillo (83%), Graciano
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