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Fermentation starts as is normal
progressively planting Cabernet Sauvignon
The estate was founded in 1689 by Pierre de Mazure de Rauzan and the vineyard acquired its name a few years later when his daughter Thérèse received it as part of her dowry on her marriage to Jacques de Pichon Longueville
The palate has the cabernet noticeable with earthy
which he describes as being “80% organic”
Old Pulteney 12 Year Old Andre Perret Fermentation starts as is normalTasting Note Banana and sweet citrus fruit notes alongside a faint whiff of brine. A winner at the World Whisky Awards 2010 and a perennial favourite. Producer The distillery was established in 1826 in the name of Sir William Pulteney (who died in 1805), and after whom Pulteneytown is named. The distillery was the most northerly on the Scottish mainland (the honour has been usurped by Wolfburn Distillery near Thurso) and was quite inaccessible, except
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