A classic on menus across the world
Turn off the flame
add in the gravy pack and stir for 2 mins
All vegetarian and natural soy (soya) protein bites
Boil 300 ml of water in a pot on stovetop and empty pack
Punjabi Kadhi Bestseller A classic on menus acrossA popular comfort food in North India! Yogurt and onions simmered in a tangy and flavorful sauce made with gram flour. Ingredients: Yogurt, Onion, Gram Flour, Ghee, Garlic, Salt, Green Chili, Ginger, Cilantro, Cumin, Chili Powder, Fenugreek Seeds, Curry Leaves, Red Chili, Asafoetida, Turmeric, Mustard, Bay Leaf Cooking Instructions: Boil 300 ml of water in a pot on stovetop and empty pack. Cook on medium flame for 3 mins, stir during cooking Turn off