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light-bodied wine style with notes of fresh pineapple and other tropical fruits and a crisp finish
suggestive and complex
Lots of pure cassis and blueberry- like fruits as well as licorice
jasmine and walnut layered with honey and vanilla carried by a distinct minerality and crisp acidity with a lingering citrus finish
dominated by 70% Merlot
Henriques & Henriques - Boal Madeira 1954 Limited light-bodied wine style with notesThe bouquet is outstanding, as it offers up a deep and complex blend of heather, orange zest, cherries, peaches, a bit of garrigue, honey cake, salty soil tones and a touch of new leather. On the palate the wine is deep, full bodied, complex and powerfully built in style, with a rock solid core, tangy acids that are beautifully buried in sweetness and outstanding grip and balance on the very long finish that closes with a nice touch of savory nuances
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