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Pascal Roblet-Monnot
single vineyard estate wine is composed of 100% hand harvested Cabernet Sauvignon from the Calchaqui Valley
This Pinot Noir comes from an importer who works with wineries where they have good relationships to source grapes
The nose has just enough funk dancing playfully around the dark berry tones to feel unique without being polarizing
The layered finish combines intriguing minerality and texture
Giulia Negri Serradenari 'Marassio', Barolo DOCG, Italy 2019 Chablis Grand Cru Vaudesir Pascal Roblet-MonnotAromatic with blackberries, flowers and perfumes. Some lavender. Full bodied with very fine tannins that are like cashmere in texture. Bright finish. Lightly salty with crushed stone. Reserved. Complex. 96 Pts James Suckling
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