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fruit-forward red
Granito del Caldalso is made under the guidance of famed winemakers Dani Landi and Fernando Garcia
The aroma offers slightly herbaceous and extremely lively Grüner Veltliner fruit
The 2004 vintage was a great one in Rioja (as it was in the rest of Spain)
Siro Pacenti PS Brunello di Montalcino Riserva DOCG 2019 1.5L Valpolicella Blend Give it more timeThe 2019 Brunello di Montalcino Riserva PS opens to an inky black appearance. The bouquet is very intense with baritone aromas of syrupy blackberry, barbecue spice, sweet cedar, toasted wood, baked fruit and savory tobacco. To the palate, it shows a rich, glossy finish with firm tannins and a tightly knit texture that should bode well for future cellaring. In fact, the mouthfeel is so intensely stitched together, it's to the point of feeling polished.
