Tola Granduca Nero d'Avola 2015 (750ml) Lisboa at the end of a

at the end of a long day in which our sample bottle was delivered late

although over time it will become truly incredible

which inspired the name (plasma is the fourth state of matter)

After alcoholic fermentation the wines are racked to two-year-old French barrels to undergo malolactic at low temperature ( less than 14 degrees C)

I love this wine for so many reasons

Tola Granduca Nero d'Avola 2015 (750ml) Lisboa at the end of aThe colour is intense ruby red; it expresses at the nose an elegant complex of aromas of black currant and blueberries, notes of licorice and tobacco tones. The taste is powerful, consistent, with a slight acidity and an always protagonist tannin. It goes perfectly with very spicy second courses, marinated and smoked meats, excellent with a good curry chicken, to try with chilli pepper chocolate.