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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
The knife has been sharpened
The Santoku knife is a versatile all-purpose knife suitable for cutting meat
This Petty knife
making it ideal for slicing sashimi with precision and ease
Length: 330mm
Masamoto Tsuke Knife, Kamaboko Knife, Water Buffalo Handle, Blade-less, Rare Japanese kitchen knife The knife has been sharpenedMasamoto Tsuke Knife This is a specialized tsuke knife with no blade edge, traditionally used by craftsmen such as kamaboko (fish cake) makers. It has a unique function different from regular kitchen knives. This knife is made of high carbon steel and features a water buffalo handle, giving it the dignified appearance of a traditional craftsmans tool. It features engravings "" (Masamoto) and "" (Shu). Length: 450mm Blade Length: 305mm Blade Width:
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