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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Carbon steel: wipe the blade dry after use and oil lightly before storage
VG10 Damascus blade – combines razor-sharp cutting with elegant aesthetics
The Sakai Takayuki Yanagi is a classic sashimi knife designed for precision slicing of raw fish and seafood
even cuts without rocking
Upscale Living is the sole authorized reseller of TOJIRO in Indonesia
Japanese Knife SAKAI TAKAYUKI 33-Layer Damascus Hammered Paring 80mm Carbon steel: wipe the bladeSakai Takayuki 600 Years of Japanese Knife Making Tradition Sakai Takayuki is one of the most prestigious names among knife enthusiasts and collectors. Based in Sakai (Osaka), the brand has a history of more than 600 years in crafting fine blades, beginning in the 16th century when knives were first produced for trimming tobacco in the Sakai region. Among its most notable blacksmiths is Itsuo Doi, grandson of the legendary Keijiro Doi, continuing a
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