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yuzu umeshu and more
The Kampou Shochu from Ookubo Shuzo is a particularly aromatic and strong sweet potato shochu (Imo Shochu)
making it the ideal companion for warm summer evenings
die eine größere geschmackliche Vielfalt vorzuweisen hat als der japanische Shochu
Dover Persimmon Likör (Kaki
Togouchi Kiwami Distiller's Reserve Rum & Co._Sonstige yuzu umeshu and moreThe Togouchi Kiwami Distiller's Reserve unites the Japanese art of balance in a special way. This bottling shows how finely balanced flavors merge into a harmonious overall picture typical of the philosophy of Japanese whisky masters. Barley malt and grain are used for this composition. Togouchi Kiwami is not smoky, but pleasantly mild. With its 40% alcohol by volume, it has a gentle structure and a round, balanced taste
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