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"sans-serif"
offering a significantly enhanced flavor
By following these guidelines
The liquor is rich and well-rounded
The aroma of this tea cake is deep and intricate
1990's Zhen Cang Loose Leaf Pu-Erh Tea (Raw/Sheng) Variants:100 grams (3.5 oz) "sans-serif"This tea, skillfully made by blending aged loose leaves with leaves originally broken off from aged tea cakes, has been matured for over 20 years in Hong Kong. The city's ideal humidity and temperature have expedited its aging process, more so than in a climate like Vancouver's. The dry leaves have transformed into a deep brown color, consisting mostly of loose leaves with some small chunks. The resulting brew is a clear, deep reddish cherry amber,
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