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The fruit comes from the four rows adjacent to Andrie and Mark’s house
Yields were 60% less due to hailstorms on the 9th and 11th July that wreaked havoc in Fleurie and Morgon
His wines always afford such poise
this Cuvee 'Pierre Francois' is made from a blend of Pineau D'aunis
In early September
François Cotat - 2024 Sancerre 'Rosé flavour_Earthy The fruit comes from theCotat's ros is cult and one of a very small group that benefit from (and in some ways demand) aging. Just like Cotat's whites, with age, it's the terroir that comes to dominate the ros with a singular minerality. There may be a silky texture and gentle floral notes, but it's the stony minerality that defines old Cotat ros. Sadly, they're as rare as they are beautiful. Andrew Guard, Importer.
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