Forest Smoked Ham Variant:Sliced and with a fiery kick

and with a fiery kick for spice lovers

this sausage offers a delicate yet satisfying taste

✅ Smoked Sausage – Traditional Polish flavor

Serve cold on bread with mustard

or enjoyed simply on its own

Forest Smoked Ham Variant:Sliced and with a fiery kickForest Smoked Ham Traditional whole muscle ham with a rich, authentic flavor. Crafted from the upper and lower pork leg muscles, this ham is carefully shaped, marinated in a seasoned curing brine, and gently cooked to achieve a firm, juicy texture. Its flavor recalls the classic hams made by master butchers decades ago, now appreciated by those who value authentic, traditional meats. Ingredients Pork Rock salt Curing salt Spices Serving Suggestions